


SILIKOMART Tesoro P Tritan Chocolate Mould, Praline - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
SILIKOMART Tesoro P Tritan Chocolate Mould, Praline - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
Designed in collaboration with Kirsten Tibballs, the Silikomart Tesoro P mould creates elegant pralines with a sculpted shape that gives each piece a more decorative, jewel-like finish. This 24-cavity format is a strong choice for chocolatiers who want efficient batch production without losing visual impact, making it well suited to bonbon collections, gift boxes, and modern chocolate assortments.
Best for
- Chocolate pralines
- Bonbon production in larger batches
- Gift-box assortments and modern chocolate collections
Key features
- Designed in collaboration with Kirsten Tibballs
- Makes 24 pralines per mould
- Decorative shape gives finished pralines a more distinctive presentation
- 24-cavity layout supports efficient batch production
- Tritan construction is designed for durability and repeated professional use
- Suitable for freezer and blast freezer use
- Dishwasher-safe
Specifications
- Product code: 52.934.86.0065
- Praline size: 1.2" x 1.1" x 0.6" / 30 x 27 x 16 mm
- Volume: 8 ml
- Mould size: 10.8" x 6.9" x 1.0" / 275 x 175 x 25 mm
- Made in Italy
Care
Dishwasher-safe. For best results, keep the mould clean and completely dry before use, and allow the chocolate to release naturally after setting to preserve detail and shine.

Original: $59.76
-65%$59.76
$20.92Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
SILIKOMART Tesoro P Tritan Chocolate Mould, Praline - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
Designed in collaboration with Kirsten Tibballs, the Silikomart Tesoro P mould creates elegant pralines with a sculpted shape that gives each piece a more decorative, jewel-like finish. This 24-cavity format is a strong choice for chocolatiers who want efficient batch production without losing visual impact, making it well suited to bonbon collections, gift boxes, and modern chocolate assortments.
Best for
- Chocolate pralines
- Bonbon production in larger batches
- Gift-box assortments and modern chocolate collections
Key features
- Designed in collaboration with Kirsten Tibballs
- Makes 24 pralines per mould
- Decorative shape gives finished pralines a more distinctive presentation
- 24-cavity layout supports efficient batch production
- Tritan construction is designed for durability and repeated professional use
- Suitable for freezer and blast freezer use
- Dishwasher-safe
Specifications
- Product code: 52.934.86.0065
- Praline size: 1.2" x 1.1" x 0.6" / 30 x 27 x 16 mm
- Volume: 8 ml
- Mould size: 10.8" x 6.9" x 1.0" / 275 x 175 x 25 mm
- Made in Italy
Care
Dishwasher-safe. For best results, keep the mould clean and completely dry before use, and allow the chocolate to release naturally after setting to preserve detail and shine.





















